After such a well-thought out dinner last night, I discovered I had some leftover food in my fridge that was going to go bad if I didn't use it.
So, I sauteed some onion, green pepper and mushroom till soft. Added some seasoning and sunflower seeds. Finally, some rice and black beans leftover from the wonderful taco ring recipe yesterday. Topped it all off with a bit of soy cheese and mmmm. Yum! Easy and quick dinner for one! :)
Sunday, June 10, 2007
Using leftovers before they go bad...
Labels:
black beans,
brown rice,
cream of mushroom,
easy,
green pepper,
onion,
quick meal,
vegan,
vegetarian
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